Beef Ribs, help!
Thoughts on this Costco Fillet Mignon?
Smoked Salmon
Smoked salsa (and bonus queso)
First time cooking NY strip, how’d I do?
First time Tomahawk, any suggestions?
Party Wings 🤙🏾
What seasonings would you use
Family said it was too raw
Smoked burgers
Smoking some Salmon, which rub?
First smoke in 10 years. Cherrywood salmon (honey Dijon) and applewood trout (honey bourbon)
UDS overnight
My first try at homemade sausage!
Did my first Tri Tip as a brisket!
Traeger or Recteq
My 3rd time smoking. Roast me
Smoking Pork Shoulder 4.5 pounds
Final product
My first tri tip. Pretty damn happy with it!
What’s the best food to smoke on a Sunday and have for the following week?
First Brisket diagnosis
How did I do?
Adding more to the Smoker!!
