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British_Foodie

Do you get to choose where in the store you work, or are you allocated a section?

Welcome to ASDA! This is a community for ASDA guests, colleagues, and Walmart employees/guests to talk/meme/shitpost about ASDA, and it's partial owner Walmart. This sub is mostly hands-off except for spam and hateful content.

British_Foodie

Is there any way to give positive feedback for a Sainsburys worker, and if so, is there any point?

A place for sainsburys workers to discuss the wonders of working at sainsburys and to share retail stories to do with sainsburys.

British_Foodie

Now is the ideal time to plant garlic...

Get the most out of your bit of nature.

British_Foodie

My first time seeing one of these - a domestic tiller machine! I still prefer to get my hands dirty and do everything myself if possible.

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Get the most out of your bit of nature.

British_Foodie

Is this the most unlucky allotment plot you've seen? I get a bit of flooding in really heavy rain, but nothing this bad.

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Get the most out of your bit of nature.

British_Foodie

Pigs in blankets in a Sunday Roast?

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A place to share the best and worst roast dinners. Whether you've made it yourself or seen it online, share it here!

British_Foodie

The majority of my foods are grown in the soil, but I do love a bit of verticality!

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Get the most out of your bit of nature.

British_Foodie

Roast lamb, cheesy scalloped potatoes, carrots & peas drowned in gravy, courtesy of Uber Eats

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A place to share the best and worst roast dinners. Whether you've made it yourself or seen it online, share it here!

British_Foodie

Roast Dinners absolutely MUST be swimming in gravy. No exceptions.

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A place to share the best and worst roast dinners. Whether you've made it yourself or seen it online, share it here!

British_Foodie

‼️ *TRIGGER WARNING* ‼️ Baked beans on a roast dinner, discuss!

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A place to share the best and worst roast dinners. Whether you've made it yourself or seen it online, share it here!

British_Foodie

The perfect way to spend an Autumnal Sunday

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A place to share the best and worst roast dinners. Whether you've made it yourself or seen it online, share it here!

British_Foodie

Looking good for October...!

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Get the most out of your bit of nature.

British_Foodie

I recently had dinner on the HMS Belfast and thought it was really cool. Are there any other unique places (i.e not a standard restaurant building) where you can go to eat?

British_Foodie

The biggest challenge when heading to a new area of London for work meetings is deciding which food van to pick (Merchant Square, near Paddington)

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British_Foodie

So it turns out one of our neighbours, who we don't really know, have had a key to our front door for the past 2 years.

Use this subreddit to get advice on renting or buying accommodation in the UK, or to have civil discussions about it. Please remember: Reddit IS NOT a replacement or substitute for a qualified solicitor, and any advice given here which relates to the law is purely academic in nature and should not be relied upon.

British_Foodie

Reading allotment site could become graveyard - the land is "reserve cemetery ground", meaning it was only being used for allotments until more burial space was needed (likely by 2030)

Get the most out of your bit of nature.

British_Foodie

Private Dining dinner menu for the House of Lords (UK Parliament).

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British_Foodie

What's the hardest thing you've ever tried to grow, and how did it go?

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Get the most out of your bit of nature.

British_Foodie

This just looks messy, but I'd love to try it. Unfortunately SAID Dal 1923 recently closed down.

British_Foodie

I went to Zelman Meats recently - you pay for the cuts by the gram, but it was INCREDIBLE. Would highly recommend if you love your steak!

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British_Foodie

I always try to go to new food places rather than go back to one I've already been to. London has so many good places to eat, it seems a shame to stick to one! Anyone else feel like this?

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British_Foodie

Sunday Roast at The Devonshire in SOHO.

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British_Foodie

I'd take these over the uniform carrots you get from a supermarket any day fo the week!

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Get the most out of your bit of nature.

British_Foodie

I know I'm not the only one doing this at the moment!

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Get the most out of your bit of nature.

British_Foodie

Has anyone seen the TikTok of the guy going through the ingredients of the Dunkin Donuts Pumpkin Swirl Frozen Coffee? It blows my mind that some people have these multiple times a week. "There is no pumpkin in here; it's just artificial flavours"!

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For those trying to limit their consumption of UPF. There’s lots of science out there on minimal UPF diets, but what does that look like in daily life? A place to discuss as a community. Subreddit Wiki: https://www.reddit.com/r/ultraprocessedfood/wiki/index/