How do you feel about the Sourdough Home ?

The idea is that its meant to keep the sourdough starter at an ideal temp to preserve it.

Essentially the idea is that refrigerators are too cold and can make it less active but this keeps it active.

I've seen alot of posts of people just throwing it in the fridge the feeding it the night before a bake to use it.

So I'm curious about how some of you see this device.

The idea is that its meant to keep the sourdough starter at an ideal temp to preserve it.

Essentially the idea is that refrigerators are too cold and can make it less active but this keeps it active.

I've seen alot of posts of people just throwing it in the fridge the feeding it the night before a bake to use it.

So I'm curious about how some of you see this device.